Pop-Tarts, one of America's favourite breakfast and snacktime treats, are pre-baked pastries loaded with flavourful fillings and usually frosted with an icing to match. They're great straight out of the box, but even better toasted to warm and gooey perfection in a toaster or microwave oven.
Pop-Tarts were first introduced by Kellogg in 1964 and advertised by an animated, anthropomorphic toaster named Milton. The first frosted variety was released shortly after, in 1967.
These Pop-Tarts feature a sweet vanilla cupcake-flavoured centre topped with white frosting and confetti sprinkles. It's a party in and out of the toaster! 8 frosted toaster pastries per box.
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Corn Syrup, High Fructose Corn Syrup, Vegetable Oil (Soybean and Palm Oil with Antioxidant (E319), Partially Hydrogenated Cottonseed and/or Soybean Oil, Hydrogenated Palm Kernel Oil), Fructose, Dextrose, Wheat Starch, Salt, Rice Flour, Calcium Carbonate, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Cornstarch, Natural and Artificial Flavour (Contains Milk), Emulsifier (E481), Colour (includes E150a), Emulsifier (E472e), Gelling Agent (Gelatine), Emulsifier (Soy Lecithin), Glazing Agent (Confectioner's Glaze), Emulsifiers (E407, E460), Glazing Agent (E903), Vitamin A Palmitate, Niacinamide, Reduced Iron, Colours (E129, E110), Emulsifier (E413), Pyridoxine Hydrochloride (Vitamin B6), Colour (E102), Riboflavin (Vitamin B2), Emulsifier (E414), Colour (E132), Thiamin Hydrochloride (Vitamin B1), Colour (E133), Folic Acid.
Manufactured in USA